Discover the perfect pairing for goat cheeses, like Crottin de Chavignol, Rocamadour or a nice fresh goat cheese, with our Figs & Raisins jam.Ā
For these creamy ādelicaciesā that are goat cheeses, the sweetness of white fig is the ideal companion. A few raisins and the slightly bitter hint of a bay leaf, and all the sunny flavors of the causses and the maquis come to your mouth.
Enjoy it directly with cheese, on a crispy baguette, or on a warm slice of toast for a delicious and original taste.
These preparations are cooked by hand in a copper cauldron and in small batches.
Ingredients: Green fig (55%), sugar, raisins (1.9%), gelling agent: citrus pectin, lemon juice, bay leaf infusion. May contain traces of nuts
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