Fresh White Asparagus, Caliber 22+

400g to 500g

AED. 99.00

Tax included

Gastronomes Vegetables SKU: P06456S

PRE-ORDERING
Required

Fruits vegetables

RIPENED
Naturally

By air

Imported
by Air

When you place an order before Monday, you can expect it to be delivered on Friday. If you place an order before Thursday, you can expect delivery on Monday.

Product Description:

Indulge your palate with the exquisite taste of our White Asparagus from France. Renowned for its delicate flavor and tender texture, this premium variety is a culinary delight that elevates any fine dining experience. Sourced from the fertile fields of France, our asparagus is cultivated with care, ensuring each spear embodies the essence of quality and freshness. Add a touch of elegance to your meals with these succulent white asparagus spears that promise a gourmet experience like no other.

Product Description:
Indulge your palate with the exquisite taste of our White Asparagus from France. Renowned for its delicate flavor and tender texture, this premium variety is a culinary delight that elevates any fine dining experience. Sourced from the fertile fields of France, our asparagus is cultivated with care, ensuring each spear embodies the essence of quality and freshness. Add a touch of elegance to your meals with these succulent white asparagus spears that promise a gourmet experience like no other.

Asparagus Caliber and How to Choose the Right Size?
The caliber of asparagus refers to the thickness of the spears. For a more tender and delicate texture, opt for thinner spears, while thicker ones offer a heartier bite. Ultimately, the choice depends on personal preference and the culinary application. Thinner spears are ideal for quick cooking methods like sautéing or steaming, while thicker spears stand up well to grilling or roasting.

How to Store Asparagus?
To maintain freshness, store asparagus in the refrigerator. Trim the ends and place the spears upright in a container with water, covering the ends. Alternatively, wrap the ends in a damp paper towel and store in a plastic bag in the vegetable crisper. Use within a few days for the best flavor and texture.