Prosciutto di Parma is the pinnacle of hams! It's made with just two exceptional ingredients; pork and salt! Absolutely no preservatives or additives are used.
To ensure the highest quality, the pork is never frozen and the unique production process - which takes around a year - is certified by the European Union Commission with a crown.
All of this leads to an intense, sweet, and sophisticated flavor, as well as the beautiful natural red color!
Total Weight: 100g