Each portion size is of 250g for 1 person
Different Types of Raclette:
St Niklaus: Raw Milk, From Valais, Switzerland
Montagne: Raw Milk, From France
Livradoux: Pasteurized Milk, France
Each portion size is of 250g for 1 person
Different Types of Raclette:
St Niklaus: Raw Milk, From Valais, Switzerland
Montagne: Raw Milk, From France
Livradoux: Pasteurized Milk, France